“From An Pan and Shokupan to Tiramisu, each piece is artfully crafted by hand”
Expect a moment of discovery with every visit. Each deliciously inventive pastry is shaped by the seasons, availability of fresh ingredients and the creative passion of our accomplished patissiers. From French Macarons, Fresh Fruit Tarts, Tiramisu, Matcha Cheesecake, Chocolate Pot de Creme, Swiss Matcha Roll, Pannacotta, Yuzu Meringue Tarts, you’re sure to discover the perfect sweet or savory. Weekend Specials include our Array of Japanese Influenced French Macarons, Chocolate Hazelnut Mousse, and a perfectly decadent Matcha Mille Crepe using Eli Tea of Birmingham’s OMI Matcha.
